| 000 | 00876nam a2200277 a 4500 | ||
|---|---|---|---|
| 005 | 20250914125849.0 | ||
| 008 | 030318s2001 xxk 000 0 eng | ||
| 020 |
_a1850758670 _cRM568.71 |
||
| 039 | 9 |
_a200308131615 _bnuri _c200307311443 _ddin _y03-18-2003 _zzakir |
|
| 090 | _aTP659.T424 | ||
| 090 | _aTP659 | ||
| 245 | 0 | 0 |
_aTechnology of bottled water / _cedited by Dorothy A. G. Senior and Philip Ashurt |
| 260 |
_aSheffield : _bSheffield Academic Press, _c2001 |
||
| 300 |
_a293 p. : _bill. ; _c26 cm. |
||
| 650 | 0 | _aBottling | |
| 650 | 0 | _aBottled water | |
| 700 | 1 | _aSenior, Dorothy A. G. | |
| 700 | 1 | _aAshurt, Philip | |
| 907 |
_a.b13188495 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP659.T424 |
||
| 914 | _avtls000332714 | ||
| 990 | _asbs | ||
| 991 | _aProgram Sains Makanan | ||
| 998 |
_at _b2003-05-03 _cm _da _feng _gxxk _y0 _z.b13188495 |
||
| 999 |
_c318420 _d318420 |
||