| 000 | 00990cam a22003134a 4500 | ||
|---|---|---|---|
| 005 | 20250914123402.0 | ||
| 008 | 020628s2001 xxua b 001 0 eng | ||
| 010 | _a00-049828 | ||
| 020 |
_a0849300452 (alk. paper) _cRM361.60 |
||
| 039 | 9 |
_a200301091215 _bjamil _c200208161016 _dlailawati _c200208071404 _djamil _y06-28-2002 _zzakir |
|
| 060 | _aQW85 | ||
| 090 | _aQR115.R39 2001 | ||
| 090 | _aQR115 | ||
| 100 | 1 | _aRay, Bibek | |
| 245 | 1 | 0 |
_aFundamental food microbiology / _cBibek Ray |
| 250 | _a2nd ed. | ||
| 260 |
_aBoca Raton, Florida : _bCRC, _c2001 |
||
| 300 |
_a562 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood _xMicrobiology |
|
| 907 |
_a.b13040881 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kQR115.R39 2001 |
||
| 914 | _avtls000316471 | ||
| 990 | _ajj | ||
| 991 | _aProgram Sains Makanan | ||
| 991 | _aJabatan Mikrobiologi | ||
| 998 |
_ad _a(2)t _b2002-02-06 _cm _da _feng _gxxu _y0 _z.b13040881 |
||
| 999 |
_c303959 _d303959 |
||