| 000 | 00969nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250914122637.0 | ||
| 008 | 020516s1998 xxua b 001 0 eng | ||
| 010 | _a97-044132 | ||
| 020 |
_a083421203X _cRM482.40 |
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| 039 | 9 |
_a200205161504 _bjamil _c200205161458 _djamil _c200205161440 _djamil _y05-16-2002 _zjamil |
|
| 090 | _aTX545.F55 1998 | ||
| 090 | _aTX545 | ||
| 245 | 0 | 0 |
_aFood analysis / _cS. Suzanne Nielsen, editor |
| 250 | _a2nd ed. | ||
| 260 |
_aGaithersburg, Maryland : _bAspen Publishers, _c1998 |
||
| 300 |
_axi, 630 p. : _bill. ; _c29 cm. |
||
| 440 | 0 | _aFood science texts series | |
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood _xAnalysis |
|
| 907 |
_a.b13012083 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX545.F55 1998 |
||
| 914 | _avtls000313386 | ||
| 990 | _ajj | ||
| 991 | _aPusat Pengajian Sains Kimia dan Teknologi Makanan | ||
| 998 |
_at _b2002-03-05 _cm _da _feng _gxxu _y0 _z.b13012083 |
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| 999 |
_c301507 _d301507 |
||