| 000 | 01629nam a2200409 a 4500 | ||
|---|---|---|---|
| 005 | 20250914122256.0 | ||
| 008 | 020131s2000 ne a 001 0 eng b | ||
| 020 |
_a1586031074(set) _cRM1431.12 |
||
| 020 | _a1586031023 (v.1) | ||
| 020 | _a1586031066 (v.2) | ||
| 039 | 9 |
_a200204090922 _bnor _y01-31-2002 _zlinda |
|
| 060 | _aQU50 | ||
| 090 | _aQU50.I6115f 2000 9HUKM j.1 | ||
| 111 | 2 |
_aInternational Conference on Food Factors _n(2nd : _d1999 : _cKyoto, Japan) |
|
| 245 | 1 | 0 |
_aFood factors : proceedings of the 2nd International Conference on Food Factors (ICoFF) / _cedited by Hajime Ohigashi ... [et al.] |
| 260 |
_aAmsterdam : _bIOS Press, _c2000 |
||
| 300 |
_a2 v. : _bill. ; _c27 cm. |
||
| 500 | _a'This is the book edition of the journal BioFactors, volume 12,2000; ISSN 0951-6433' --T.p. verso. | ||
| 500 | _a'The 2nd ICoFF was held from December 12 through 17, 1999 in Kyoto, Japan' --Pref. | ||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 2 |
_aFood Analysis _vcongresses |
|
| 650 | 2 |
_aAnticarcinogenic Agents _xchemistry _vcongresses |
|
| 650 | 2 |
_aAnticarcinogenic Agents _xtherapeutic use _vcongresses |
|
| 650 | 2 |
_aNeoplasms _xprevention & control _vcongresses |
|
| 700 | 1 | _aOhigashi, Hajime | |
| 700 | 1 | _aOsawa, Toshihiko | |
| 700 | 1 | _aTerao, Junji | |
| 700 | 1 | _aWatanabe, Shaw | |
| 700 | 1 | _aYoshikawa, Toshikazu | |
| 907 |
_a.b12967671 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kQU50.I6115f 2000 9HUKM j.1 |
||
| 914 | _avtls000308663 | ||
| 990 | _anma | ||
| 991 | _aJabatan Dietetik, HUKM | ||
| 998 |
_ah _b2002-05-01 _cm _da _feng _gne _y0 _z.b12967671 |
||
| 999 |
_c297193 _d297193 |
||