| 000 | 01086nam a2200325 a 4500 | ||
|---|---|---|---|
| 005 | 20250930113020.0 | ||
| 008 | 010731s1979 sz a 000 0 eng b | ||
| 010 | _a79-321706 | ||
| 020 | _a9241540710 | ||
| 039 | 9 |
_a200107311153 _bafandi _y07-31-2001 _zafandi |
|
| 060 | _aWO670 | ||
| 090 | _aWO670.M999 1979 9HUKMWHO | ||
| 245 | 0 | 0 | _aMycotoxins |
| 260 |
_aGeneva : _bWorld Health Organization, _c1979 |
||
| 300 |
_a127 p. : _bill. ; _c21 cm. |
||
| 440 |
_aEnvironmental health criteria ; _vv.11 |
||
| 500 | _aPublished under the joint sponsorship of the United Nations Environment Programme and the World Health Organization | ||
| 650 | 0 | _aMycotoxicoses | |
| 650 | 0 | _aMycotoxins | |
| 650 | 0 | _aFood contamination | |
| 710 | 2 | _aUnited Nations Environment Programme | |
| 710 | 2 |
_aWorld Health Organization _948759 |
|
| 907 |
_a.b12883165 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c4 _n0 _kWO670.M999 1979 9HUKMWHO |
||
| 914 | _avtls000299678 | ||
| 990 | _aafandi | ||
| 991 | _aPerpustakaan HUKM | ||
| 998 |
_ah _b2001-05-07 _cm _da _feng _gsz _y0 _z.b12883165 |
||
| 999 |
_c288841 _d288841 |
||