000			01208nam a2200289 a 4500
005			20250914101904.0
008			010711s1996 xxua 001 0 eng d
020			_a1566763622 (v.1) _cRM723.40
020			_a1566763835 (v.2) _cRM723.40
039		9	_a200110170946 _bzainol _y07-11-2001 _zratnab
090			_aTP440 _b.P77 1996 9
245	0	0	_aProcessing fruits : science and technology / _cedited by Laszlo P. Somogyi, Hosahalli S. Ramaswamy, Y. H. Hui
260			_aLancester : _bTechnomic Publishing Co., _c1996
300			_axii , 510 p. : _bill. ; _c23 cm.
504			_aIncludes bibliographical references and indexes.
505			_av.1. Biology, principles, and applications / edited by Laszlo P. Somogyi, Hosahalli S. Ramaswamy, Y. H. Hui - - v. 2. Major processed products / edited by Laszlo P. Somogyi, Diane M. Barret, Y. H. Hui.
650		0	_aFruit processing.
700	1		_aSomogyi, Laszlo P.
700	1		_aRamaswamy, Hosahalli S.
700	1		_aHui, Y. H.
907			_a.b1286898x _b2022-06-27 _c2019-11-12
942			_c01 _n0 _kTP440 .P77 1996 9
914			_avtls000298186
991			_aJabatan Dietetik
998			_ad _b2001-11-07 _cm _da _feng _gxxu _y0 _z.b1286898x
999			_c287446 _d287446