| 000 | 00800nam a2200265 a 4500 | ||
|---|---|---|---|
| 005 | 20250914095729.0 | ||
| 008 | 010606s2001 gw a 001 0 eng b | ||
| 010 | _a00-059559 | ||
| 020 |
_a3540674667 _cRM125.72 |
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| 039 | 9 |
_a200107040907 _bnor _c200106071403 _dlinda _y06-06-2001 _zlinda |
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| 090 | _aTX651.B147 2001 9HUKM | ||
| 090 | _aTX651 | ||
| 100 | 1 | _aBarham, Peter | |
| 245 | 1 | 4 |
_aThe science of cooking / _cPeter Barham |
| 260 |
_aBerlin : _bSpringer, _c2001 |
||
| 300 |
_a244 p. : _bill. ; _c25 cm. |
||
| 650 | 0 | _aCookery | |
| 907 |
_a.b12849881 _b2020-10-15 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX651.B147 2001 9HUKM |
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| 914 | _avtls000296150 | ||
| 990 | _aNoraini | ||
| 991 | _aJabatan Dietetik, HUKM | ||
| 998 |
_ah _b2001-06-06 _cm _da _feng _ggw _y0 _z.b12849881 |
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| 999 |
_c285571 _d285571 |
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