| 000 | 01335cam a2200337 a 4500 | ||
|---|---|---|---|
| 005 | 20250914095619.0 | ||
| 008 | 010430s1997 nyua b 001 0 eng | ||
| 010 | _a96-041795 | ||
| 020 |
_a0412088118 _cRM402.00 |
||
| 039 | 9 |
_y04-30-2001 _zbedah |
|
| 090 | _aTP368.F66 | ||
| 090 | _aTP368 | ||
| 245 | 0 | 0 |
_aFood engineering 2000 / _cedited by Pedro Fito, Enrique Ortega-Rodriguez, Gustavo V. Barbosa-Canovas. |
| 246 | 3 | _aFood engineering two thousand | |
| 260 |
_aNew York : _bChapman & Hall., _c1997. |
||
| 300 |
_axvii, 416 p. : _bill. ; _c24 cm. |
||
| 500 | _a'Papers ... of First Ibero-American Conference on Food Engineering ... held at Universidade Estadual de Campinas, Sao Paudo, Brazil, from November 5-9, 1995'--Pref. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood industry and trade _vCongresses. |
|
| 700 | 1 | _aFito Maupoei, Pedro. | |
| 700 | 1 | _aOrtega-Rodriguez, Enrique. | |
| 700 | 1 | _aBarbosa-Canovas, Gustavo V. | |
| 711 | 2 |
_aIbero-American Conference on Food Engineering _n(1st : _d1995 : _cUniversidade Estadual de Campinas) |
|
| 907 |
_a.b1283404x _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP368.F66 |
||
| 914 | _avtls000293475 | ||
| 990 | _aza | ||
| 991 | _aProgram Sains Makanan | ||
| 998 |
_at _b2001-04-04 _cm _da _feng _gnyu _y0 _z.b1283404x |
||
| 999 |
_c284003 _d284003 |
||