| 000 | 00893nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250930112149.0 | ||
| 008 | 000808s2000 xxua b 001 0 eng | ||
| 010 | _a99-049734 | ||
| 020 |
_a0314204091 _cRM277.18 |
||
| 039 | 9 |
_a200011080915 _bbedah _c200009061617 _dhasiah _y08-08-2000 _zlong |
|
| 090 | _aTX354.B75 | ||
| 090 | _aTX354 | ||
| 100 | 1 | _aBrown, Amy | |
| 245 | 1 | 0 |
_aUnderstanding food : _bprinciples and preparation / _cAmy Brown |
| 260 |
_aAustralia : _bWadsworth, _c2000 |
||
| 300 |
_axxi, 615 p. : _bill. ; _c28 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 | _aFood | |
| 650 | 0 |
_aNutrition _960607 |
|
| 907 |
_a.b12720999 _b2020-10-15 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX354.B75 |
||
| 914 | _avtls000281430 | ||
| 990 | _aza | ||
| 991 | 0 | _aProgram Sains Makanan | |
| 998 |
_at _b2000-08-08 _cm _da _feng _gxxu _y0 _z.b12720999 |
||
| 999 |
_c272808 _d272808 |
||