| 000 | 01185nam a2200301 a 4500 | ||
|---|---|---|---|
| 008 | 000113s1979 my a 00 eng | ||
| 020 | _cRM8.00 | ||
| 039 | 9 |
_a200007251516 _basiah _y01-13-2000 _zVLOAD |
|
| 040 |
_aUKM _erda |
||
| 090 |
_aMK10 SIRIM 17 _bMS 8.30 : 1979 |
||
| 245 | 0 | 0 |
_aSpecification for jams (fruit preserves), jellies and marmalades / _cStandards and Industrial Research Institute of Malaysia |
| 264 | 1 |
_aShah Alam, Selangor : _bStandards and Industrial Research Institute of Malaysia, _c1979. |
|
| 300 |
_a15 pages : _billustrations ; _c30 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 490 | 1 |
_aMalaysian standard ; _vMS 8.30 : 1979 |
|
| 650 | 0 |
_aJam _zMalaysia _961670 |
|
| 650 | 0 |
_aJelly, Marmalade _zMalaysia |
|
| 710 | 2 |
_aInstitut Piawaian dan Penyelidikan Perindustrian Malaysia _938181 |
|
| 830 | 0 |
_aMalaysian standard ; _vMS 8.30 : 1979 _953379 |
|
| 907 |
_a.b12607411 _b2021-11-18 _c2019-11-12 |
||
| 942 |
_c4 _n0 _kMK10 SIRIM 17 MS 8.30 : 1979 |
||
| 914 | _avtls000269298 | ||
| 990 | _azear | ||
| 991 | _aKoleksi Dokumen | ||
| 998 |
_at _b2000-01-01 _cm _dpj _feng _gmy _y0 _z.b12607411 |
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| 999 |
_c261743 _d261743 |
||