| 000 | 01322nam a2200337 i 4500 | ||
|---|---|---|---|
| 005 | 20250930111429.0 | ||
| 008 | 991231m1976 my a 000 0 eng | ||
| 020 | _cRM5.00 | ||
| 039 | 9 |
_a201903261434 _bzaiful _c201903261429 _dzaiful _c201608261059 _dlan _c201608261059 _dlan _y12-31-1999 _zVLOAD |
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| 040 |
_dUKM _erda |
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| 090 |
_aMK9 KTANI 7 _bB844 1976 |
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| 100 | 1 | _aLeong, E. S. L. | |
| 245 | 0 | 0 |
_aAnimal proteins : _btheir availability and future demands for human consumption in Peninsular Malaysia / _cby E. S. L. Leong, C.Devendra [and] Y. H. Chong. |
| 264 |
_aKuala Lumpur : _bPublications Unit, Ministry of Agriculture and Rural Development, _c1976. |
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| 300 |
_a32 pages : _billustrations ; _c24 cm. |
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| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 490 | 0 |
_aBulletin ; _vno.142. |
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| 650 | 0 | _aProteins in human nutrition. | |
| 700 | 1 | _aDevendra C. | |
| 700 | 1 | _aChong, Y. H. | |
| 710 | 1 |
_aMalaysia. _bKementerian Pertanian dan Pembangunan Luar Bandar. _bUnit Penerbitan. _950209 |
|
| 830 | 0 |
_aBulletin ; _vno.142. |
|
| 907 |
_a.b12590228 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c4 _n0 _kMK9 KTANI 7 B844 1976 |
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| 914 | _avtls000267446 | ||
| 991 | _aKoleksi Dokumen | ||
| 998 |
_at _b1999-05-12 _cm _da _feng _gmy _y0 _z.b12590228 |
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| 999 |
_c260077 _d260077 |
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