| 000 | 00836nam a2200217 a 4500 | ||
|---|---|---|---|
| 008 | 981208s1991 my 00 eng | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 |
_aTP684.P3 _bN67 1991 |
||
| 100 | 0 |
_aNor Aini Idris, _d1954- |
|
| 245 | 1 | 0 |
_aUtilization of palm oil and milkfat in shortening formulations for madeira cake and short-dough biscuits / _cNor Aini bt. Idris |
| 260 |
_aBangi : _bUniversiti Kebangsaan Malaysia, _c1991 |
||
| 300 |
_a326 p. : _bill. ; _c30 cm. |
||
| 502 | _aThesis (Doctor of Philosophy) - Universiti Kebangsaan Malaysia, 1991 | ||
| 650 | 0 | _aPalm oil | |
| 650 | 0 | _aOils and fats, Edible | |
| 907 |
_a.b12434759 _b2025-02-04 _c2019-11-12 |
||
| 942 |
_c3 _n0 _kTP684.P3 N67 1991 |
||
| 914 | _avtls000251033 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _dx _feng _gmy _y0 _z.b12434759 |
||
| 999 |
_c244728 _d244728 |
||