| 000 | 01072nam a2200325 a 4500 | ||
|---|---|---|---|
| 005 | 20250914083327.0 | ||
| 008 | 981208s1985 ne 00 eng | ||
| 035 | _a287383 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 | _aTX373.I57 1984 | ||
| 090 | _aTX373 | ||
| 111 | 2 | _aInternational Symposium Trends in Modern Meat Technology (1984 : Wageningen) | |
| 245 | 1 | 0 |
_aTrend in modren meat technology _bproceedings of the international symposium, 30 October - 1 November, 1984, Wageningen _cB. Krol, P. S. van Roon and J. H. Houben |
| 260 |
_aWageningen _bPudoc _c1985 |
||
| 300 | _a125 p. : ill. ; 24 cm. | ||
| 590 | _a1 | ||
| 650 |
_aMeat _xCongresses |
||
| 650 |
_aMeat industry and trade _xCongresses |
||
| 711 | 1 | _aKrol, B. | |
| 711 | 1 | _aRoon, P. S. van | |
| 711 | 1 | _aHouben, J. H. | |
| 907 |
_a.b12384811 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX373.I57 1984 |
||
| 914 | _avtls000245932 | ||
| 990 | _amur | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gne _y0 _z.b12384811 |
||
| 999 |
_c239766 _d239766 |
||