| 000 | 00866nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250914080012.0 | ||
| 008 | 981208s1981 xxu 00 eng | ||
| 020 | _a0870553690 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 040 | _aUKM | ||
| 090 |
_aTX553 _b.E6S38 |
||
| 100 | 1 |
_aSchwimmer, Sigmund, _eauthor. |
|
| 245 | 1 | 0 |
_aSource book of food enzymology _cSigmund Schwimmer. |
| 260 |
_aWestport, Conn. _bAVI Pub. Co. _c1981. |
||
| 300 |
_a967 pages : _billustration, ; _c26 cm. |
||
| 504 | _aIncludes index | ||
| 504 | _aBibliography: p.717-863 | ||
| 590 | _a4 | ||
| 650 | 0 | _aEnzymes | |
| 650 | 0 |
_aFood _xComposition |
|
| 907 |
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| 942 |
_c01 _n0 _kTX553 .E6S38 |
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| 914 | _avtls000224288 | ||
| 991 | _aFakulti Sains Hayat | ||
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| 999 |
_c218718 _d218718 |
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