| 000 | 00952nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250914074435.0 | ||
| 008 | 981208s1983 ne 00 eng | ||
| 020 | _a9022008371 | ||
| 035 | _a168878 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 | _aHD9000.65.B78 | ||
| 090 | _aHD9000.65 | ||
| 100 | 1 | _aBruinsma, Domien H. | |
| 245 | 1 | 0 |
_aSelection of technology for food processing in developing countries _cDomien H.Bruinsma, Wouter W.Witsenburg (and) Wilen Wurdemann |
| 260 |
_aWageningen _bPudoc _c1983 |
||
| 300 | _a199p. : ill. ; 22cm. | ||
| 590 | _a2 | ||
| 651 |
_aUnderdeveloped areas _xFood industry and trade |
||
| 700 | 1 | _aWitsenburg, Wouter W. | |
| 700 | 1 | _aWurdemann, Willem | |
| 907 |
_a.b12088638 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kHD9000.65.B78 |
||
| 914 | _avtls000215720 | ||
| 991 | _aFakulti Ekonomi | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gne _y0 _z.b12088638 |
||
| 999 |
_c210362 _d210362 |
||