| 000 | 00924nam a2200265 a 4500 | ||
|---|---|---|---|
| 005 | 20250914070849.0 | ||
| 008 | 981208s1979 xxk 00 eng | ||
| 020 | _a0853348189 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 |
_aTX511 _b.W45 1978 |
||
| 111 | 2 | _aWeurman Flavour Research Symposium (2nd : 1978 : University of East Anglia) | |
| 245 | 1 | 0 |
_aProgress in flavour research / _cedited by D. G. Land and H. E. Nursten |
| 260 |
_aLondon : _bApplied Science Publishers, _c1979 |
||
| 300 |
_axvi, 371 p. : _b ill. ; _c 23 cm. |
||
| 650 |
_aFlavor _xResearch _xCongresses |
||
| 711 | 1 |
_aLand, D. G. _q(Derek Gordon) |
|
| 711 | 1 | _aNursten, H. E. | |
| 907 |
_a.b11894337 _b2021-09-30 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX511 .W45 1978 |
||
| 914 | _avtls000195898 | ||
| 991 | _aFakulti Sains Hayat | ||
| 991 | _aFakulti Sains dan Sumber Alam | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b11894337 |
||
| 999 |
_c191013 _d191013 |
||