| 000 | 01262nam a2200313 a 4500 | ||
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| 005 | 20250914070846.0 | ||
| 008 | 981208s1983 ne a 001 0 eng d | ||
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| 039 | 9 |
_a201302031217 _bzaina _y08-18-1999 _zload |
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| 040 | _dUKM | ||
| 090 |
_aTP434 _b.W66 1982 3 |
||
| 110 | 2 |
_aWorld Cereal and Bread Congress _n(7th : 1982 : _cPrague, Czechoslovakia). |
|
| 245 | 1 | 0 |
_aProgress in cereal chemistry and technology : _bproceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982 / _ceditors, Jiri Holas, Jaroslav Kratochvil. |
| 260 |
_aAmsterdam : _bElsevier North-Holland, _c1983. |
||
| 300 |
_a2 v. (xxv, 1254p.) : _bill. ; _c25cm. |
||
| 440 | 0 |
_aDevelopments in food sciences _v5 pt. A-B. |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aCereal _xAnalysis _vCongresses. |
|
| 650 | 0 |
_aCereal products _xAnalysis _vCongresses. |
|
| 650 | 0 |
_aGrain _vCongresses. |
|
| 710 | 1 |
_aHolas, Jiri, _d1942- |
|
| 710 | 1 | _aKratochvil, Jaroslav. | |
| 907 |
_a.b11893941 _b2021-09-24 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTP434 .W66 1982 3 |
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| 914 | _avtls000195859 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_al _at _b1999-05-08 _cm _da _feng _gne _y0 _z.b11893941 |
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| 999 |
_c190974 _d190974 |
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