| 000 | 00853nam a2200241 a 4500 | ||
|---|---|---|---|
| 008 | 981208s1983 xxu 00 eng | ||
| 020 | _a0442217439 | ||
| 040 | _aUKM | ||
| 090 |
_aTX909.A1 _bS96 1983 |
||
| 111 | 2 |
_aSymposium on American Cuisine (2nd : _d1983 : _cNew Orleans, La.). |
|
| 245 | 1 | 4 |
_aThe proceedings of the second symposium on American cuisine / _cPhillip S. Cooke, editor. |
| 260 |
_aNew York : _bVan Nostrand Reinhold, _c1983. |
||
| 300 |
_a240 p. ; _c28 cm. |
||
| 650 | 0 |
_aFood service _zUnited States _vCongresses. |
|
| 650 | 0 |
_aCookery, American _zCongresses. |
|
| 711 | 1 | _aCooke, Phillip S. | |
| 907 |
_a.b11882712 _b2021-09-09 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX909.A1 S96 1983 |
||
| 914 | _avtls000194714 | ||
| 990 | _arudi | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b11882712 |
||
| 999 |
_c189855 _d189855 |
||