| 000 | 00923nam a2200277 a 4500 | ||
|---|---|---|---|
| 005 | 20250914065917.0 | ||
| 008 | 981208s1971 xxu 00 eng | ||
| 020 | _a0870550640 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 | _aQR115.W38 1971 | ||
| 100 | 1 |
_aWeiser, Harry H., _q(Harry Howard). |
|
| 245 | 1 | 0 |
_aPractical food microbiology and technology / _cby Harry H. Weiser, George J. Mountney and Wilbur A. Gould. |
| 250 | _a2nd ed. | ||
| 260 |
_aWestport : _bThe AVI Publishing Co., _c1971. |
||
| 300 |
_axii, 388 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographies. | ||
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 700 | 1 | _aMountney, George J | |
| 700 | 1 |
_aGould, Wilbur A., _d1920- |
|
| 907 |
_a.b11833981 _b2021-12-16 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kQR115.W38 1971 |
||
| 914 | _avtls000189739 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b11833981 |
||
| 999 |
_c184995 _d184995 |
||