| 000 | 01229nam a2200337 a 4500 | ||
|---|---|---|---|
| 005 | 20250914065846.0 | ||
| 008 | 981208s1978 xxu 00 eng | ||
| 010 | _a78-70607 | ||
| 035 | _a46425 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 | _aHD9000.4.N37 | ||
| 090 | _aHD9000.4 | ||
| 110 | 2 | _aNational Research Council (U.S.). Board on Science and Technology for International Development | |
| 245 | 1 | 0 |
_aPostharvest food losses in developing countries _cBoard on Science and Technology for International Development, Commission on International Relations, National Research Council |
| 260 |
_aWashington, D.C. _bNational Academy of Sciences _c1978 |
||
| 300 | _a206p. : ill. ; 23cm | ||
| 500 | _aText in English with summaries in French and Spanish | ||
| 504 | _aIncludes bibliographies | ||
| 546 | _aeng frespa | ||
| 590 | _a1 | ||
| 650 |
_aFood _xStorage |
||
| 651 |
_aUnderdeveloped areas _xFood supply |
||
| 651 |
_aUnderdeveloped areas _xFood crops |
||
| 907 |
_a.b11826228 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kHD9000.4.N37 |
||
| 914 | _avtls000188943 | ||
| 991 | _aFakulti Ekonomi | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b11826228 |
||
| 999 |
_c184222 _d184222 |
||