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| 008 | 981208s1987 xxk 00 eng | ||
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_aPhysical properties of foods 2: _bCOST 90bis final seminar proceedings/ _cedited by Ronald Jowitt ... et al. |
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_aLondon: _bElsevier Applied Science, _c1987. |
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| 300 |
_avii, 564 p. : _bill. ; _c 23 cm. |
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_aFood _xTesting _xCongresses. |
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| 700 | 1 | _aJowitt, Ronald | |
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_a.b11773534 _b2021-02-11 _c2019-11-12 |
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