000 01092nam a2200313 a 4500
005 20250914064350.0
008 981208s1987 my 00 eng
035 _a515520
039 9 _y08-18-1999
_zload
090 _aQD415.K37 1987 4
090 _aQD415
100 1 _aKaruppannan, Ilango
245 1 0 _aPerubahan biokimia semasa perkembangan dan pemasakan buah kelapa sawit (Elaeis guineensis)
_cIlango Karuppannan
260 _aUniversiti Kebangsaan Malaysia, Bangi
_bFakulti Sains Hayat
_c1987
300 _a121 p. ; 30 cm.
502 _aThesis (MSc.)-Universiti Kebangsaan Malaysia, 1987
590 _a1
650 _aBiological chemistry
650 _aOil palm
650 _aDecomposition (Chemistry)
740 _aBiochemical changes during the development and ripening of the oil palm (Elaeis guineensis)
907 _a.b11751290
_b2021-05-28
_c2019-11-12
942 _c3
_n0
_kQD415.K37 1987 4
914 _avtls000181301
991 _aFakulti Sains Hayat
998 _at
_b1999-05-08
_cm
_dx
_feng
_gmy
_y0
_z.b11751290
999 _c176747
_d176747