000			01290nam a2200313 a 4500
005			20250930102742.0
008			981208s1980 us 00 eng d
020			_a0913178551
039		9	_y08-18-1999 _zload
040			_aUKM
090			_aGN407 _b.N88
245	1	0	_aNutritional anthropology: _bcontemporary approaches to diet and culture/ _cNorge W. Jerome, ed., Randy F. Kandel, ed., Gretel H. Pelto, ed.
260			_aPleasantville, N.Y.: _bRedgrave, _c1980.
300			_a433 pages: _c22 cm.
500			_aMost of the papers in this volume were originally presented in three symposia on nutritional anthropology organized by the editors at the annual meetings of the American Anthropological Association in 1973 and 1974 - Introd.
504			_aBibliography: p.365-422, includes index.
650		0	_aNutrition _xSocial aspects. _961242
650		0	_aFood habits.
650		0	_aDiet.
700	1		_aJerome, Norge W.
700	1		_aKandel, Randy F. _q(Randy Frances).
700	1		_aPelto, Gretel H.
700	2		_aAmerican Anthropological Association.
907			_a.b11612721 _b2020-12-16 _c2019-11-12
942			_c01 _n0 _kGN407 .N88
914			_avtls000167212
991			_aJabatan Antropologi dan Sosiologi
998			_at _b1999-05-08 _cm _da _feng _g _y0 _z.b11612721
999			_c162919 _d162919