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008 981208s1980 sz a 001 eng
020 _a3805530692
039 9 _a200807301200
_bzainol
_c200601281122
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040 _aUKM
060 _aQU145
_b.A838 1980 9
090 _aTX353.A86 n.1
090 _aTX535
_b.A86
245 0 0 _aAspects of human nutrition and food contaminants /
_cvolume editor, Geoffrey H. Bourne
260 _aBasel :
_bS. Karger,
_c1980
300 _axi, 270 p. :
_bill. ;
_c26 cm.
440 0 _aWorld review of nutrition and dietetics
_vv. 34
650 0 _aFood contamination
650 0 _aFood poisoning
650 0 _aNutrition
_960607
700 1 _aBourne, Geoffrey H.
_q(Geoffrey Howard),
_d1909-
907 _a.b10142502
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kTX353.A86 n.1
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991 _aFakulti Sains Hayat
991 _aFakulti Perubatan
998 _ad
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_b1999-05-08
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