| 000 | 01015nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250914015600.0 | ||
| 008 | 981208s1976 xxua 001 eng d | ||
| 020 | _a0471954322 | ||
| 039 | 9 |
_a200309231533 _btrainer _c200109102035 _drahimi _c200106201626 _dzainol _y08-18-1999 _zload |
|
| 090 | _aWT104.N976 1976 9 | ||
| 090 | _aRC925.5 / WT104 | ||
| 245 | 0 | 0 |
_aNutrition and aging / _cedited by Myron Winick |
| 260 |
_aNew York : _bJohn Wiley & Sons, _c1976. |
||
| 300 |
_a208 pages: _billustrations . ; _c23 cm . |
||
| 440 | 0 |
_aCurrent concepts in nutrition ; _vv.4 |
|
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aAged _xNutrition |
|
| 650 | 0 | _aAging | |
| 650 | 0 | _aNutritionally induced diseases | |
| 700 | 1 | _aWinick, Myron | |
| 907 |
_a.b11610530 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kWT104.N976 1976 9 |
||
| 914 | _avtls000166991 | ||
| 991 | _aFakulti Sains dan Sumber Alam | ||
| 991 | _aPerpustakaan Perubatan. | ||
| 998 |
_ad _at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b11610530 |
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| 999 |
_c162700 _d162700 |
||