| 000 | 00924nam a2200277 a 4500 | ||
|---|---|---|---|
| 005 | 20250914015104.0 | ||
| 008 | 981208s1988 gw 00 eng | ||
| 020 | _a3527267085 | ||
| 035 | _a454237 | ||
| 039 | 9 |
_a200408280904 _baliah _c200105091145 _dhaslinda _y08-18-1999 _zload |
|
| 090 | _aRC268.7.N59N57 n.2 | ||
| 090 | _aRC268.7.N59N57 | ||
| 245 | 1 | 0 |
_aNitrosamines : _btoxicology and microbiology / _cedited by M. J. Hill. |
| 260 |
_aWeinheim : _bVCH, _c1988. |
||
| 300 |
_a169 p. ; _c24 cm. |
||
| 440 | 0 | _aEllis Horwood series in food science and technology | |
| 650 | 0 |
_aNitrosoamines _xToxicology. |
|
| 700 | 1 | _aHill, M. J. | |
| 907 |
_a.b11590750 _b2020-10-15 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kRC268.7.N59N57 n.2 |
||
| 914 | _avtls000164968 | ||
| 991 | _aFakulti Sains Hayat | ||
| 991 | _aFakulti Sains dan Sumber Alam | ||
| 998 |
_ad _a(2)t _b1999-05-08 _cm _da _feng _ggw _y0 _z.b11590750 |
||
| 999 |
_c160725 _d160725 |
||