| 000 | 01234nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250914014809.0 | ||
| 008 | 981208s1993 xxu 00 eng | ||
| 020 |
_a0849387256 _cRM220.02 |
||
| 039 | 9 |
_a201908051606 _bhayat _y08-18-1999 _zload |
|
| 043 | _an-us--- | ||
| 090 | _aRA602.S6C45 1993 | ||
| 090 |
_aRA602.S6 _bC45 1993 |
||
| 110 | 2 | _aCenter for Food Safety and Applied Nutrition (U.S.). Shellfish Sanition Branch. | |
| 245 | 1 | 0 |
_aNational shellfish sanitation program manual of operations / _cCenter for Food Safety and Applied Nutrition, Shellfish Sanitation Branch. |
| 260 |
_aBoca Raton, Fla. : _bCRC Press, _c1993. |
||
| 300 |
_av. ; _c28 cm. |
||
| 500 | _aIncludes bibliographical references and index. | ||
| 590 | _a1. | ||
| 650 | 0 |
_aNational Shelfish Sanitation Program (U.S) _xHandbooks, manuals, etc. |
|
| 650 |
_aShellfish fisheries _zUnited States _xSanitation _xStandards. |
||
| 740 | 0 | _aSanitation of the harvesting, processing and distribution of shellfish - part II. | |
| 907 |
_a.b11556675 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kRA602.S6C45 1993 |
||
| 914 | _avtls000161444 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b11556675 |
||
| 999 |
_c157322 _d157322 |
||