| 000 | 00911nam a2200289 a 4500 | ||
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| 005 | 20250914013622.0 | ||
| 008 | 981208s1967 xxka 00 eng | ||
| 039 | 9 |
_a201901180853 _bhayat _c200102271523 _dbedah _y08-18-1999 _zload |
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| 090 | _aSB189.K37 1967 | ||
| 090 |
_aSB189 _b.K37 1967 |
||
| 100 | 1 | _aKent-Jones, Douglas William. | |
| 245 | 1 | 0 |
_aModern cereal chemistry / _cby D. W. Kent-Jones and A. J. Amos. |
| 250 | _a6th ed. | ||
| 260 |
_aLondon : _bFood Trade Press, _c1967. |
||
| 300 |
_aix, 730 p. : _bill. ; _c24 cm. |
||
| 590 | _a1. | ||
| 650 | 0 | _aWheat. | |
| 650 | 0 |
_aFlour _xAnalysis. |
|
| 650 | 0 |
_aGrain _xAnalysis. |
|
| 700 | 1 |
_aAmos, Arthur James, _d1901- |
|
| 907 |
_a.b1149640x _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kSB189.K37 1967 |
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| 914 | _avtls000155128 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b1149640x |
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| 999 |
_c151304 _d151304 |
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