| 000 | 01216nam a2200313 a 4500 | ||
|---|---|---|---|
| 005 | 20250914013418.0 | ||
| 008 | 981208s1990 xxka 001 0 eng | ||
| 020 | _a1851665307 | ||
| 039 | 9 |
_a201903061519 _bnikzal _c200107031659 _djoriah _y08-18-1999 _zload |
|
| 040 | _dUKM | ||
| 090 | _aTP248.65.F66S56 1989 | ||
| 090 |
_aTP248.65.F66 _bS56 1989 |
||
| 110 | 0 |
_aSingapore society for microbiology _n(2nd : _d1989 : _cSingapore). |
|
| 245 | 1 | 0 |
_aMicrobiology application in food biotechnology / _cedited by B. H. Nga and Y. KLee. |
| 260 |
_aLondon : _bElsevier Applied Science, _c1990. |
||
| 300 |
_aviii, 232 p. : _bill. ; _c25 cm. |
||
| 500 | _aProceedings of the second congress of the Singapore society for microbiology, Singapore, 31 october-31 november 1989. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xBiotechnology _vCongresses. |
|
| 650 | 0 |
_aFood _xMicrobiology _vCongresses. |
|
| 700 | 1 | _aNga, B. H. | |
| 700 | 0 | _aLee, Y. K. | |
| 907 |
_a.b11472625 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP248.65.F66S56 1989 |
||
| 914 | _avtls000152660 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b11472625 |
||
| 999 |
_c148932 _d148932 |
||