| 000 | 00954nam a2200301 a 4500 | ||
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| 005 | 20250914013303.0 | ||
| 008 | 981208s1987 us 00 eng d | ||
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| 035 | _a103579 | ||
| 039 | 9 |
_a201808151027 _badibah _c200105181840 _djoriah _y08-18-1999 _zload |
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| 090 | _aTX911.3.P7M55 1987 | ||
| 090 |
_aTX911.3.P7 _bM55 1987 |
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| 100 | 1 |
_aMiller, Jack E., _d1930- |
|
| 245 | 1 | 0 |
_aMenu pricing and strategy / _cJack E. Miller |
| 250 | _a2nd ed. | ||
| 260 |
_aNew York : _bVan Nostrand Reinhold Company, _c1987 |
||
| 300 |
_a170 p. : _bill. ; _c28 cm. |
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| 650 | 0 |
_aRestaurants, lunch rooms, etc. _xPrices |
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| 650 | 0 |
_aFood service _xPrices |
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_a.b11457880 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX911.3.P7M55 1987 |
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| 914 | _avtls000151138 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _g _y0 _z.b11457880 |
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| 999 |
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