| 000 | 00959nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250914012024.0 | ||
| 008 | 981208s1984 my 00 eng d | ||
| 020 | _a9679932044 | ||
| 039 | 9 |
_a201802281451 _bhaiyati _y08-18-1999 _zload |
|
| 043 | _aas----- | ||
| 090 | _aSB379.M2M36 kat | ||
| 090 |
_aSB379 _b.M2M36 |
||
| 245 | 1 | 0 |
_aMango _bfruit development, postharvest physiology and marketing in Asean _cedited by D.B. Mendoza, R.B.H. Wills. |
| 260 |
_aKuala Lumpur _bAsean Food Handling Bureau _c1984. |
||
| 300 |
_a111p. : _c24cm. |
||
| 590 | _a2 | ||
| 650 |
_aMango _xAsia, Southeastern. |
||
| 700 | 1 | _aMendoza, D. B. | |
| 700 | 1 | _aWills, R. B. H. | |
| 700 | 2 | _aASEAN Food Handling Bureau. | |
| 907 |
_a.b11385054 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kSB379.M2M36 kat |
||
| 914 | _avtls000143683 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gmy _y0 _z.b11385054 |
||
| 999 |
_c140199 _d140199 |
||