000 01169nam a2200325 a 4500
005 20250914011223.0
008 981208s1983 xxka 000 0 eng
020 _a0080254993
039 9 _a201302051840
_bzaina
_c200106181830
_drahimi
_y08-18-1999
_zload
040 _dUKM
090 _aTP453.L56G86 3[00006006436]
090 _aTP453.L56
_bG86
090 _aTP453.L56
_bG86 3
100 1 _aGunstone, Frank D.
_q(Frank Denby).
245 1 0 _aLipids in foods chemistry, biochemistry and technology /
_cby Frank D. Gunstone and Frank A. Norris.
260 _aOxford :
_bPergamon Press,
_c1983.
300 _axiv, 170 p. :
_bill. ;
_c25 cm.
440 _aPergamon international library of science, technology, engineering, and social studies.
504 _aIncludes bibliographies.
650 0 _aLipids.
650 0 _aFood industry and trade.
700 1 _aNorris, Frank A.
907 _a.b11320874
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kTP453.L56G86 3[00006006436]
914 _avtls000137056
991 _aFakulti Sains Hayat
991 _aFakulti Perubatan
998 _ad
_a(2)l
_at
_b1999-05-08
_cm
_da
_feng
_gxxk
_y0
_z.b11320874
999 _c133804
_d133804