| 000 | 00829nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250913105214.0 | ||
| 008 | 981208s1974 xxu 00 eng | ||
| 035 | _a624474 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 | _aTX359.P6 | ||
| 090 | _aTX359 | ||
| 100 | 1 | _aPopkin, Barry M. | |
| 245 | 1 | 3 |
_aAn application of benefit-cost analysis to nutrition program planning _cby Barry M. Popkin |
| 260 |
_aIthaca, N.Y. _bCornell University _c1974 |
||
| 300 | _a23 p. : ill. ; 28 cm. | ||
| 504 | _ap. 21-23 | ||
| 590 | _a1 | ||
| 650 | _aNutrition policy | ||
| 907 |
_a.b1010950x _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX359.P6 |
||
| 914 | _avtls000011494 | ||
| 990 | _ano | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b1010950x |
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| 999 |
_c12979 _d12979 |
||