000 01066nam a2200301 a 4500
005 20250913132725.0
008 981208s1980 xxua 001 0 eng
020 _a0870553453
_cHadiah
039 9 _a201703080756
_bhaiyati
_c201612271125
_dros
_c201212131222
_dadnan
_y08-18-1999
_zload
040 _dUKM
090 _aTP373.6.H93
090 _aTP373.6
_b.H93
245 0 0 _aHygienic design and operation of food plant /
_ceditor, Ronald Jowitt.
250 _aAmerican ed.
260 _aWestport, Conn. :
_bAVI for the Society of Chemical Industry,
_c1980.
300 _a292 p. :
_bill. ;
_c23 cm.
504 _aIncludes bibliographical references and index.
650 0 _aFood industry and trade
_xSanitation.
650 0 _aFood industry and trade
_xEquipment and supplies.
700 1 _aJowitt, Ronald.
907 _a.b11004496
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kTP373.6.H93
914 _avtls000104355
990 _anh
991 _aFakulti Sains Fizik dan Gunaan
998 _at
_b1999-05-08
_cm
_da
_feng
_gxxu
_y0
_z.b11004496
999 _c102273
_d102273