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	1.	Advances in food biochemistry / editor, Fatih Yildiz by Yildiz, Fatih Publication details: Boca Raton : Taylor & Francis, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66A387. Place hold
	2.	Development and manufacture of yogurt and other functional dairy products / edited by Fatih Yildiz by Yildiz, Fatih Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR121.D447. Place hold
	3.	Phytoestrogens in functional foods / edited by Fatih Yildiz by Yildiz, Fatih Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WP522.P578 2006. Place hold

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