Developing food products for consumers with specific dietary needs / edited by Steve Osborn, Wayne Morley.
Series: Woodhead publishing series in food science, technology and nutrition ; no. 300Publisher: Woodhead Publishing : Elsevier, 2016Copyright date: ©2016Description: xxiv, 278 pages : illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 9780081003299
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | WA695.D489 2016 9 (Browse shelf(Opens below)) | 1 | Available | 00002198748 |
Includes bibliographical references and index.
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