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	1.	No cover image available Analisis kimia dan pemprosesan roselle (Hibiscus sabdariffa L.) [article] / A. Mat Isa, M. Md. Isa and A. R. Abd. Aziz by Mat Isa Awang Md. Isa M Abd. Aziz Abd. Razak Publication details: Serdang : MARDI, 1985 In: Buletin Penyelidikan = research bulletin, MARDI [article] j.13 bil.1 (April, 1985) , p. 68-76 Availability: No items available.
	2.	No cover image available Enzim proteolosis dari rizom halia (Zingiber offcinale Roscon) [article] / Mat Isa Awang by Mat Isa Awang Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1981 In: Teknologi Pertanian [article] jil. 2 bil. 2 (Disember,1981) p. 199-208 Availability: No items available.
	3.	Food, nutrition and health promotion : directory of institutions and resource persons in Malaysia / edited and compiled by Zahara Merican and Mat Isa Awang by Zahara Merican Mat Isa Awang Association of Southeast Asian Nations Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Kuala Lumpur : ASEAN-New Zealand Inter-Institutional Linkage Programme, 1993 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: ASEAN 22 F662 1993, ... Place hold
	4.	Food, nutrition and health promotion: directory of institutions and resource persons in Malaysia edited and compiled by Zahara Merican and Mat Isa Awang by Zaharah Merican Mat Isa Awang Asean-New Zealand Inter-Institutional Linkages Programme Publication details: Serdang MARDI 1993 Availability: No items available.
	5.	No cover image available Kajian kualiti minyak serai (citronella) dari KEDA / Mat Isa Awang, Nazarifah Ibrahim. by Mat Isa Awang Nazarifah Ibrahim Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Report (Food Technology Division) ; no.282 \| Laporan (Bahagian Teknologi Makanan) ; no.282Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1984. Place hold
	6.	No cover image available Manual of laboratory methods for quality assesment of flue-cured virginia tobacco leave / by Lim Bon Tong, Mat Isa Awang by Lim, Bon Tong Mat Isa Awang Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Report (Agricultural product utilisation) ; no.230Publisher: Serdang, Selangor : Malaysian Agricultural Research and Development Institute, 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 U855 1981. Place hold
	7.	No cover image available Pencemaran aflatoksin dalam komoditi pertanian [article] / A. Mat Isa dan I. Nazarifah by Mat Isa Awang Nazarifah Ibrahim Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1986 In: Teknologi Makanan [article] jil. 5 bil. 1 (April, 1986) p. 54-58 Availability: No items available.
	8.	No cover image available Pengeringan rosel dengan menggunakan mesin pengering [article] / A. Samsudin, A. Mat Isa, A. Mohd. Taufik by Samsudin Ahmad Mat Isa Awang Mohd. Taufik Abdullah Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Kuala Lumpur : MARDI, 2000 In: Journal of Tropical Agriculture And Food Science [article] jil.28 bil.2 (2000), p.165-172 Availability: No items available.
	9.	No cover image available Penggunaan enzim dalam industri makanan [article] / A. Mat Isa by Mat Isa Awang Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1989 In: Teknologi Makanan [article] jil. 8 (1989) p. 5-12 Availability: No items available.
	10.	No cover image available Pewarna makanan [article] / Mat Isa Awang dan Lim Bon Tong by Mat Isa Awang Lim, Bon Tong Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1984 In: Teknologi Makanan [article] jil. 3 bil. 1 (April, 1984) p. 28-32 Availability: No items available.
	11.	No cover image available Production of high fructose glucose syrup and its uses in food industry [article] / Mat Isa Awang by Mat Isa Awang Institut Penyelidikan dan Kemajuan Pertanian Malaysia Publication details: Serdang : MARDI, 1985 In: Teknologi Makanan [article] jil. 4 bil. 1 (April, 1985) p. 51-55 Availability: No items available.
	12.	No cover image available Quality of clove bud and clove bud oil [article] / A. Mat Isa and I. Nazarifah by Mat Isa Awang Nazarifah Ibrahim Publication details: Serdang : MARDI, 1986 In: Buletin Penyelidikan = research bulletin, MARDI [article] j.13 bil.1 (August, 1986) , p. 148 Availability: No items available.
	13.	No cover image available Sago starch processing and the production of starch based sugars / Mohd. Shaidi Ariffin Tahir by Mat Isa Awang Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Report (Food Technology Division) ; no.287 \| Laporan (Bahagian Teknologi Makanan) ; no.287Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), [1985] Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1985. Place hold
	14.	No cover image available A study on the proteolytic enzyme from ginger rhizome (zingibain) : preliminary report 1 - preparation of zingibain / by Mat Isa Awang and Omar Ab. Razak by Mat Isa Awang Omar Abdul Razak Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Report (Agricultural product utilisation) ; no.142Publisher: Serdang, Selangor : Malaysian Agricultural Research and Development Institute, 1979 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 U855 1979. Place hold
	15.	No cover image available Tempur tanpa senjata / oleh: Zam Zam Hamid, Majid Mat Isa, Awang Daud by Zam Zam Hamid Majid Mat Isa Awang Daud Publication details: (s.l.) : Creative Concept Pub., 1990 Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: GV1111.Z35 8. PERPUSTAKAAN TUN SERI LANANG (2)Call number: GV1111.Z35, ... Place hold

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