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	1.	No cover image available The Chemistry Department, University of Singapore its history and development (1928-1966) Kiang Ai Kim by Kiang, Ai Kim Publication details: University of Singapore, Singapore Department of Economics and Economic Research Centre 1966 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: LG399.S63K5 kat. Place hold
	2.	Trends in nutrition and food policy / editor-in-chief, Ang How Ghee ; edited by Kwik Whei Lu, Kiang Ai Kim by World Congress of Food Science and Technology (7th : 1987 : Singapore) Ang, How Ghee Kwik, Whei Lu Kiang, Ai Kim Publication details: Singapore : Singapore Institute of Food Science and Technology, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP368 .W67 1987h. Place hold

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