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1.
Food process monitoring systems / edited by A. C. Pinder and G. Godfrey by
Publication details: London : Blackie Academic & Professional, 1993
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP372.5.F65 1993 9.

2.
Liquid-liquid extraction equipment / edited by J. C. Godfrey and M. J. Slater. by
Publication details: Chichester : John Wiley & Sons, 1994
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP156.E8L57.

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