Results of search for 'ccl=su:"Sanitation."'

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	41.	Guidelines for planning community participant activities in water supply and sanitation projects / by Anne Whyte. by Whyte, Anne V. T WHO Study Group on Rheumatic Fever and Rheumatic Heart Disease Series: WHO offset publication ; no.96. Publication details: Geneva : World Health Organization, 1986 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA675.W629g 1986 9WHO. Place hold
	42.	Handbook of food safety engineering / edited by Da-Wen Sun. by Sun, Da-Wen Publication details: Oxford : Wiley-Blackwell, 2011 In: Wiley e-books Online resources: Wiley Online Library Availability: No items available.
	43.	Handbook of hygiene control in the food industry / edited by H. L. M. Lelieveld, M. A. Mostert and J. Holah by Lelieveld, H .L .M Mostert, M. A Holah, J Publication details: Boca Raton : CRC Press , 2005 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.6.H36. Place hold
	44.	No cover image available Handling food safely [videorecording] by Video Education Australasia [production] Publisher: Bendigo, Vic.: Video Education Australasia, 1995 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: dvd RC143.H36. Place hold
	45.	Health, dignity, and development : what will it take? / lead authors, Roberto Lenton, Albert M. Wright, Kristen Lewis ; UN Millennium Project, Task Force on Water and Sanitation by Lenton, R. L Wright, Albert Morgan Lewis, Kristen UN Millennium Project Task Force on Water and Sanitation Publication details: London ; Sterling, VA : Earthscan, 2005 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA675.L574h 2005 9. Place hold
	46.	Healthy villages : a guide for communities and community health workers / Guy Howard with Claus Bogh ... [et al.] by Howard, Guy, 1960- Bogh, Claus World Health Organization Publication details: Geneva : World Health Organization, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA771.H68. Place hold
	47.	Hospital-acquired infections guidelines to laboratory methods Edited by M. T. Parker by Parker, M. T World Health Organization. WHO offset publication Series: World Health Organization. WHO regional publications Publication details: Copenhagen World Health Organization 1978 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WC195.H828 1978 9. Place hold
	48.	No cover image available Hospital infection : causes and prevention / R. E. O. Williams ... [et al.]. by Williams, R. E. O. (Robert Evan Owen) Edition: 2nd ed. Publication details: London : Lloyd-Luke Medical, 1966 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WC200.W726h 1966 9 [00002171351]. Place hold
	49.	How to integrate water, sanitation and hygiene into HIV programmes. by United States. Agency for International Development World Health Organization Publication details: Geneva : World Health Organization, 2010 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA675.H847 2010 who 9HUKM. Place hold
	50.	Hygiene for management : a text for food hygiene courses / Richard A. Sprenger. by Sprenger, Richard A [author.] Publisher: Rotherham : Highfield Publications, 1983Copyright date: ©1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX911.3.S3S678. Place hold
	51.	Hygiene in food manufacturing and handling / by Barry Graham-Rack and Raymond Binsted. by Graham-Rack, Barry Binsted, Raymond Horatio Edition: 2nd ed. Publication details: London : Food Trade Press, 1973 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.G72 1973. Place hold
	52.	Hygiene promotion : a practical manual for relief and development / Suzanne Ferron, Joy Morgan and Marion O'Reilly by Ferron, Suzanne Morgan, Joy O'Reilly, Marion Publication details: London : ITDG Publishing, 2000 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA300.F396 2000. Place hold
	53.	Hygienic design and operation of food plant / editor, Ronald Jowitt. by Jowitt, Ronald Edition: American ed. Publication details: Westport, Conn. : AVI for the Society of Chemical Industry, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP373.6.H93, ... Place hold
	54.	Improving food quality with novel food processing technologies / edited by Özlem Tokuşolu, Barry G. Swanson. by Tokuşolu, Özlem [editor.] Swanson, Barry Grant [editor.] Publisher: Boca Raton : CRC Press, [2015]Copyright date: ©2015 In: CRC e-books Online resources: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: ebook. Place hold
	55.	Improving nutrition outcomes with better water, sanitation and hygiene : practical solutions for policies and programmes / World Health Organization. by World Health Organization [issuing body.] United Nations Children's Fund [issuing body.] United States Agency for International Development [issuing body.] Copyright date: Geneva : World Health Organization, [2015], ©2015 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: who WD100.I34 2015 9HUKM. Place hold
	56.	Infection control and management of hazardous materials for the dental team / Chris H. Miller, Charles John Palenik. by Miller, Chris H. (Microbiologist) [author] Palenik, Charles John [editor] Edition: Fifth edition Publisher: St. Louis, Mo. : Elsevier Mosby, 2014Copyright date: @2014 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WU29.M647i 2014 9. Place hold
	57.	Infection control for lodging and food service establishments / John Jefferson Dykstra by Dykstra, John Jefferson, 1946- Publication details: New York : Wiley, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA618.D95. Place hold
	58.	Innovative financing mechanisms for the water sector by Tremolet, Sophie Organisation for Economic Co-operation and Development Publication details: Paris : OECD, 2010 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: OECD 3 I566. Place hold
	59.	Integrated Urban Water Resources Management [electronic resource] / edited by Petr Hlavinek ... [et al.]. by NATO Advanced Research Workshop Integrated Urban Water Resources Management (2005 : Senec, Slovakia) Hlavinek, Petr SpringerLink (Online service) Series: NATO Security through Science Series Publication details: Dordrecht : Springer, 2006 In: Springer e-books Online resources: Click here to access online Availability: No items available.
	60.	No cover image available Kebersihan dan sanitasi untuk industri makanan / oleh Zahara Merican by Zahara Merican Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Maklumat teknologi makanan ; no.1 Publication details: [Serdang]: Bahagian Teknologi Makanan, MARDI, [n.d.] Availability: No items available.

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