Field, David. <br/><br/>
Hotel and catering law / 
David Field. 
 - London :  Sweet & Maxwell,  1971. 
 - xv, 204 p. ;  22 cm. 
 - Concise college texts. .
<br/><br/> Includes index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotels, Taverns, etc.--Law and legislation.--United Kingdom