Handbook of foodborne diseases of biological origin / 
edited by Miloslav Rechcigl. 
 - Boca Raton, Fla. :  CRC Press,  1983. 
 - 518 p. :  ill. ;  26 cm. 
 - CRC series in nutrition and food. .
<br/><br/>Includes bibliogrpahical references and index. 
<br/><br/><label>ISBN: </label>0849339642 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food poisoning--Handbooks, manuals, etc.