Miller, Gregory D. <br/><br/>
Handbook of dairy foods and nutrition / 
Gregory D. Miller, Judith K. Jarvis, Lois D. McBean 
 - Boca Raton, Fla. :  CRC Press,  1995 
 - 260 p. :  ill. ;  25 cm. 
 - Modern nutrition .
<br/><br/><label>ISBN: </label>0849385059  RM221.02 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy products in human nutrition--Handbooks, manuals, etc.