Aluminium in food and the environment :  the proceedings of a symposium organised by the Environment and Food Chemistry Groups of the Industrial Division of the Royal Society of Chemistry / 
edited by R. Massey, D. Taylor 
 - Cambridge :  The Royal Society of Chemistry,  1989 
 - 108 p. ;  23 cm. 
 - Special publication ;  no. 73 .
 - Special publication (Royal Society of Chemistry (United Kingdom) ;  no. 73 .
<br/><br/><label>ISBN: </label>0851868460 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination<br/>Pollution