TY  - BOOK
AU  - Fields,Marion L.
TI  - Fundamentals of food microbiology
SN  - 0870552503
PY  - 1979///
CY  - Westport, Conn
PB  - Avi Pub. Co.
KW  - Food
KW  - Microbiology
N1  - Includes index and bibliographical references
ER  -