Functionality and protein structure :  based on a symposium / 
sponsored by the ACS Division of Agriculture and Food Chemistry at the 175th meeting of the American Chemical Society, Anaheim, California, March 13, 1978 ; Akiva Pour-El, editor 
 - Washington, D. C. :  ACS,  1979 
 - xii, 243 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0841204780 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins in human nutrition--Congresses<br/>Food--Sensory evaluation--Congresses<br/>Food--Analysis--Congresses