Matz, Samuel A. <br/><br/>
Food texture / 
Samuel A. Matz 
 - Westport, Conn. :  AVI,  1962 
 - 286 p. :  ill. ;  24 cm. 
<br/><br/><label>LCCN: </label>62-017118 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food texture