Puckett, Ruby P. <br/><br/>
Food service manual for health care institutions / 
by Ruby P. Puckett and Bonnie B. Miller 
 - Chicago, IL :  American Hospital Pub.,  1988 
 - 393 p. :  ill. ;  29 cm. 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>1556480172 
<br/><br/><label>LCCN: </label>87-35174 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitals--Food service<br/>Food Service, Hospital
<br/><br/><label>National Library of Medicine Call No.: </label>WX168  / .P977f 1988