Hobbs, Betty C. <br/><br/>
Food poisoning and food hygiene / 
Betty C. Hobbs and Richard J. Gilbert. 
 - Fourth edition. 
 - 366 pages :  illustrations ;  22 cm. 
<br/><br/><label>ISBN: </label>0713143134 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination.<br/>Food handling.<br/>Food poisoning.