Food poisoning / 
edited by Anthony T. Tu 
 - New York :  Marcel Dekker,  1992 
 - xxvi, 624 p. :  ill. ;  26 cm. 
 - Handbook of natural toxins  vol. 7 .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0824786521 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food poisoning